Our Food

Seasonal British Menus

Our food menus vary with the seasons, as does our clientele. In Winter we´re focused on warming British classics and delicious Sunday roasts for the town´s locals, while in summer we introduce light mediterranean-inspired dishes and our famous weekend tapas for the holiday crowd.

Main Menu

We cook our steaks on a lava stone in front of you (mind your fingers) and our fish is sourced locally.

Sunday Menu

Our Sunday Menu always draws in the crowds. Go all out with our Trio of Meats or opt for vegan with our Bosun´s Nut Roast. 

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